Menu

Starters

Creamy Garlic Snails – sautéed in garlic with a cream sauce R 75
Prawn Scampi – prawns in a cream, white wine & garlic sauce topped with parmesan cheese & baked till golden R 77
Chicken Livers – done mild in a creamy napolitana sauce Spicy!! R 75
Focaccia Bread – mozzarella, garlic & herbs R 49
Calamari Starter – grilled calamari with lemon butter & rice R 69
Bruschetta – tomato, onion & basil salad layered on toasted Bruschetta finished with a balsamic reduction R 69
Prawn Cocktail – grilled prawns served atop avo pieces & dressed in our home made thousand island sauce – served cold! R 75

Salads

(served with garlic croutons)

Greek Salad – feta, olives, tomato & cucumber on greens R 75
Chicken & Avo Salad – grilled chicken pieces with avo (in season) on a bed of fresh greens with orange segment’s & sprinkle of Danish feta R 79
Prawn & Avo Salad – crumbed prawns & avo (in season) on a bed of fresh greens topped with roasted cashews R 85
Caprese Salad – sliced tomato & mozzarella pieces with a basil pesto R 85
Bacon Cesar Salad – leafy greens, boiled egg, crispy bacon topped with anchovies, capers & a Cesar dressing R 89

Bar Menu

(available for lunch and dinner)

The Jo-Burger – double 100g homemade pure beef patties, caramelised onions & mozzarella with chips & side salad R 85
Steak Egg – 150g Rump, grilled & topped with the perfect egg served with chips & salad R 75
Chicken Wrap – grilled chicken strips with lettuce, avo (in season), cucumber & feta, layered with a sweet & sour sauce R 79
Bar Platter – spring rolls, samosas, wings, rissoles & chicken strips R 189
Chilli Cheese Fries – homemade chips, layered with bacon & fresh chilli, smothered in cheese sauce topped with cheddar & baked R 59

Pizza

Ask about our Banting options!

Hawaiian – ham & pineapple R 78 / R 88
Regina – ham & mushroom R 78 / R 88
Vegetarian – green peppers, pepperdews, mushroom, olives & onions R 89 / R 99
Uncles – figs, bacon, tomatoes & rocket R 89 / R 99
Mexicana – mince, green peppers, onion, mushroom & chilli Spicy! R 89 / R 99
Tandoori – cream cheese, spiced chicken, sweet chilli & rocket R 89 / R 99
Figaro – salami, grilled BBQ chicken, feta & mushrooms R 89 / R 99
Benvoluto – bacon, feta & avo (in season) R 85 / R 95
Wayans – chicken mayonnaise, biltong & avo (in season) R 89 / R 99
Paulino – BBQ chicken, mushrooms, onions & avo (in season) R 89 / R 99
Milano – basil pesto base, chicken, red onion & feta cheese R 89 / R 99
Siciliana – capers, anchovies, feta & olives R 89 / R 99
Seafood – prawn meat & calamari topped with fresh basil R 89 / R 99
Mirtillo Rosso – bacon, cranberry jelly & camembert cheese R 89 / R 99

Pasta

(penne, spaghetti or fettuccini)

Bolognaise – R 79
Den Dolcé – crispy bacon, chicken, cherry tomatoes, basil & feta tossed in olive oil R 89
Alfredo – ham & mushroom in a cream sauce infused with parmesan R 85
La Tosca – cream spinach & feta with a touch of garlic & dusted with black pepper VEG!! R 85
Chicken Forno – chicken strips & mushroom done in a creamy Napolitano sauce & topped with mozzarella then baked in the wood fired oven R 89
Beef Lasagne – mammas secret lasagne recipe baked in our wood wired oven R 89
Pesto di Pollo – pan fried chicken pieces, bacon & mushrooms tossed together with basil presto & topped with parmesan shavings R 93
Godfather – prawn meat & calamari tossed together in a creamy Napolitano sauce infused with garlic, parmesan & white wine R 99

Mains

(served with your choice of cream spinach & butternut, or homemade chips, or rice, or salad)

Hake Fillet – grilled or fried served with a lemon butter sauce R 95
Beef Trinchado – 300g tender beef cubes sautéed with chilli & garlic in a creamy red wine sauce served with chips R 135
Rump steak – 300g grilled to perfection, topped with crispy bacon bits and a sauce of your choice R 135
Chicken Schnitzel – crumbed chicken breast topped with a cheese sauce & avo (in season) R 115
Prawn & Chicken curry – chicken pieces & prawn meat done in coconut milk, coriander & served with poppadum’s R 115
Grilled Chicken Breast – 200g chicken breast butterflied & grilled, topped with caramelized onions, avo (in season) served with a Greek salad R 79
Calamari – Falklands calamari grilled or fried with lemon butter sauce R 115
T-Bone – 500g T/bone BBQ basted, char grilled & and served with a creamy garlic sauce R 145
BBQ Ribs – 300g or 600g marinated and char grilled in BBQ basting SQ
Add a sauce – Mushroom Sauce, Cheese Sauce, Pepper Sauce, Cheesy Mushroom Sauce, Creamy Garlic Sauce R 18

Kiddies Menu

Chicken strips & Chips – R 45
Fish Fingers & Chips – R 45
Kiddies Pasta – Alfredo, Bolognaise or Mac n Cheese R 49
Kiddies Pizza – Choose two Toppings R 45
Kiddies Beef Burger – with chips R 45

Desserts

(served with cream or ice-cream)

Italian kisses – R 29
Ice-cream and chocolate sauce – R 29
Cheese cake – R 45
Chocolate Brownies – R 41
Churros – R39
Cake & Coffee (Fresh cake of the day with Tea or Coffee) – R 29

Olive n Twist caters for all your function needs. Birthdays, weddings, baby showers and more.
Please enquire with management via our website contact form, www.oliventwist.co.za or email oliventwist628@gmail.com for more information.